Slideshow

[chinatown][slideshow]

‘Chinatown Kitchen,’ reviewed: I kept going back for more

Heard of Lizzie Mabbott? Neither had I. She’s a half-Chinese, half-English, 20-something blogger from Hong Kong and London with no cooking show, no line of potholders, no syndicated column. Her blog, Hollow Legs, started as a search to re-create the Hong Kong dishes of her childhood using ingredients from London’s Asian supermarkets. It’s little more than a modest scattering of recipes and dining recommendations for ........ Read More