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Lessons For How to Eat in Chinatown, From a Pro at Wok Wiz

“I don’t want to fill you up too much. We’re having lunch in about an hour,” cautions Frank Jang as we near the end of our meal at the cacophonous Imperial Palace in San Francisco. He switches briefly to Chinese to call out one last order (beef noodle) and, seconds later, urges us to........ Read More